How it works

The Carlsberg Quality Dispense System is a fully enclosed, end to end system ensuring the beer is chilled from keg until the moment it reaches the glass.
What this provides is a removal of Hot Spots usually found in a Standard Dispense system, these Hot Spots can lead to Fobbing, Waste & Poor Taste associated with Higher Temperatures & Yeast growth.
Using innovative Tube in Tube technology to chill the system efficiently


  • Reduced Wastage & Labour costs by extending the Line Cleaning period from 1 to 4 Weeks
  • Consistent Dispense Temperature
  • Improved Quality of Serve & Experience
  • Leading to an Increased Rate of Sale
  • Increased Yield
  • Improves Sustainability
Contact us to understand the savings and benefits of your Outlet

Less line cleaning, more time serving.

The NEW CQDS Plus system is a fully enclosed environment from ‘keg to glass’, helping to ensure every pint is delivered consistently and to a perfect standard of quality to consumers. The system uses ground breaking technology, which creates a SUPER HYGIENIC environment, extending the line cleaning period to an incredible 10 weeks, consistently maintaining perfect product quality at point of purchase.

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  • Innsave device reduces the cooler energy costs by at least 30%
  • Reduce beer wastage
  • Average saving of 4,000 litres of water per venue
  • Reduced cleaning solution usage

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